Red bean skin-You Are Foodie

By Jessica
46

Red bean skin

A simple cold dish, make it quickly.

Main Ingredients

Bean skin 2

Auxiliary Ingredients

Edible oil appropriate amount
Sesame oil appropriate amount
sesame A moderate amount of
Chicken essence appropriate amount
salt A moderate amount of
sugar appropriate amount
aromatic vinegar appropriate amount
zanthoxylum oil appropriate amount
Raw smoke appropriate amount
Oyster sauce appropriate amount
capsicol appropriate amount
Minced garlic appropriate amount
chopped green onion appropriate amount

Step 1 . Prepare twoorthree bean skins, which can be blanched or not blanched.

Step 2 . Cut the bean skin into strips.

Step 3 . Mix the above condiments together and mix a bowl of sauce.

Step 4 . Heat the edible oil and pour it on the sauce.

Step 5 . Pour the sauce on the tofu.

Step 6 . Stir to make it mixed evenly.

Step 7 . Serve on a plate.

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Cooking Steps