Cooking Steps

lettuce Salad

lettuce Salad
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Step 1 . Peel and shred the lettuce, marinate the shredded lettuce with 1 teaspoon of salt for 20 minutes, and kill the water.
Step 2 . Sauce: Sprinkle minced garlic, white sesame and spicy millet with hot oil to stimulate the flavor, add 1 teaspoon of raw soy sauce, 1 teaspoon of vinegar, 1 teaspoon of sesame oil, 1 teaspoon of oyster sauce, and an appropriate amount of sugar substitutes to flavor.
Step 3 . Wash the lettuce shreds with supercooled water to remove the excess salt, squeeze out the excess water, sprinkle with sauce and mix well.
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