Fried buckwheat noodles with red and yellow pepper
Step 1 . Ingredients: buckwheat noodles, red and yellow peppers (peeled, seeded, cleaned and cut).
Step 2 . Put the buckwheat flour under the boiling water pot and boil it for 3 minutes. Remove it.
Step 3 . It is too cold to use water.
Step 4 . Heat the oil in the wok, add red and yellow pepper and stir fry.
Step 5 . Then, add the cooled buckwheat flour and stir fry.
Step 6 . Then, add an appropriate amount of salt.
Step 7 . Add an appropriate amount of monosodium glutamate.
Step 8 . Add a proper amount of soy sauce.
Step 9 . Add proper amount of balsamic vinegar.
Step 10 . Season and stir fry well.
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