Steamed chicken wings with beancurd-You Are Foodie

By Stephanie
79

Steamed chicken wings with beancurd

Main Ingredients

chopped pepper appropriate amount
ginger Several pieces
fermented soya bean appropriate amount
garlic appropriate amount
Chicken wings A moderate amount
Beancurd A moderate amount

Seasonings

Cooking wine appropriate amount
Raw 3 ml
salt few
Corn oil 10ml

Step 1 . Peel and chop the garlic.

Step 2 . Prepared with black bean sauce.

Step 3 . Soak and wash the dried beancurd in advance and put it in a bowl.

Step 4 . Chicken wings are pickled with cooking wine and ginger.

Step 5 . Start to fry chicken wings until both sides turn yellow.

Step 6 . Put it on the surface of beancurd.

Step 7 . Stir fry chopped peppers, fermented soybeans and garlic, add a little salt, stir fry raw soy sauce.

Step 8 . Drench into the surface.

Step 9 . Steam over high heat for half an hour.

Step 10 . The finished product is a home cooked meal.

Step 11 . The operation is simple and delicious.

Step 12 . Finished products.

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