Tangerine-Flavored Red Bean Paste-You Are Foodie

By Wendy
68

Tangerine-Flavored Red Bean Paste

This is a small recipe with therapeutic effect on chronic pharyngitis

Main Ingredients

Lotus seed 20g
Red bean 100g

Auxiliary Ingredients

Crystal sugar appropriate amount
dried tangerine peel 1 piece

Use red beans, not red beans.

Step 1 . 100 grams of red beans are washed and soaked overnight (more than 2 hours).

Step 2 . 20 grams of lotus seeds can be soaked in water for a night.

Step 3 . Soak a piece of tangerine peel and shred it.

Step 4 . Put the red beans, lotus seeds and dried orange peel into the casserole, add some water (it is better to have no more than two fingers of the ingredients), and simmer for 1 and a half hours over medium low heat.

Step 5 . When the red beans are out of the sand, add a little rock sugar to taste (adjust the dosage according to personal taste).

Step 6 . Soft glutinous rice is slightly sweet 😊～

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