Fried Rice with Ham and Egg-You Are Foodie

By Grover
40

Fried Rice with Ham and Egg

Main Ingredients

egg 2
Sirloin sausage appropriate amount
Leftover rice 1 bowl

Auxiliary Ingredients

Carrot 1

Seasonings

Fresh vegetables 3g
salt 2 scoops

Step 1 . Rinse carrots, prepare rice, eggs, and sausage.

Step 2 . Break the eggs, peel and dice the carrots, and dice the loin sausage.

Step 3 . Heat the oil in the pan, add the egg liquid and stir fry until it is shaped.

Step 4 . Put oil in the pot, stir fry diced carrots for half a minute, then stir fry diced sausages until fragrant.

Step 5 . Add rice and stir fry to remove moisture.

Step 6 . Stir fry vegetables with salt.

Step 7 . Finally, add the fried eggs and continue to stir fry for half a minute.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Braised rice with sweet potato and sausage

sweet potato,Sausage,rice,Sesame oil,salt,staple food,home cooking,rice,lunch,dinner

Egg yolk rice wine

Rice Wine,yolk,rose,White sugar,street food,the elderly

Nourishing Yin, moistening dryness, nourishing essence, nourishing blood color, attractive da'ai food - braised ribs

Pork Chop,scallion,ginger,garlic,Sichuan Pepper,Star anise,chinese cinnamon,Meat bandit,Grass fruit,Fragrant fruit,Red pepper,Hot Dishes,home cooking,Common dishes,meat or fish dishes,the elderly,Friends dinner,Autumn recipes,Winter recipes,dinner

Diced lotus root with chopped pepper and corn

the lotus root,Corn grain,chopped pepper,Edible oil,salt,The soy sauce,Chicken essence,Hot Dishes,home cooking

Millet pumpkin porridge

millet,Pumpkin,Chinese wolfberry,Porridge

Ciba Fish

Grass Carp,red pepper,ginger,Garlic cloves,Shallot,Edible oil,salt,Sichuan Pepper,pepper,monosodium glutamate,Hot Dishes,home cooking,Hubei cuisine

Cantaloupe pancake - Korean cantaloupe pancake (호 박 전)

Horny melon,egg,flour,salt,vegetable oil,street food,pregnant woman,Puerpera,the elderly,Korean cuisine,lunch,dinner,student

Fried razor clam with leek

Razor clam,Leek,ginger,Red pepper,Hot Dishes,Shandong cuisine,Puerpera,children,the elderly,Summer recipes,lunch,well-known dish

Congee with raw fish and spring vegetables

Raw Fish,Spring vegetable,rice,ginger,mushrooms,Porridge

[summer cold dishes] bitter gourd mixed with mushroom

Balsam pear,mushrooms ,Chives,Minced garlic,vegetable dish,home cooking,children,the elderly,Summer recipes,dinner

Cooking Steps