Olive oil sesame cheese bread
Step 1 . The materials are complete.
Step 2 . All ingredients except cheese are put into the bread machine for kneading.
Step 3 . After kneading the relatively thin membrane, the basic fermentation is carried out by rounding.
Step 4 . Roll the fermented dough into a 30cm square. Add some diced cheese.
Step 5 . Roll up, tighten the seal, and perform secondary fermentation.
Step 6 . After fermentation to twice the size, sprinkle a proper amount of high powder on the surface, cut the cut, and then apply a proper amount of olive oil on the cut.
Step 7 . Bake at 180 degrees in the middle of the oven for 20-22 minutes.
Step 8 . Take the mold out of the furnace and let it cool.
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