Fish roe, Chinese toon, and tofu make a home feast as good as Michelin
There are only about 45 days of Chinese toon sprouts per year, and if you miss them, you will have to wait for another month. This dish is simple and delicious, and when it comes to home banquets, it definitely brings face.
Step 1 . Prepare ingredients.
Step 2 . Cut off the roots of the Chinese toon sprouts, blanch them in boiling water for 1 minute, wait for the red to turn green, then remove and drain the water, and then chop the Chinese toon sprouts into small pieces.
Step 3 . Put the crushed Chinese toon sprouts into a bowl, add an appropriate amount of salt, sugar, and sesame oil, mix well and set aside.
Step 4 . After blanching the firewood tofu, put it into a bowl, add an appropriate amount of salt, and then gently crush it. Place gauze in a small bowl, then add tofu, gently compact, and then add chopped Chinese toon sprouts.
Step 5 . Fold the gauze away, tighten gently and forcefully, squeeze out excess water, and then refrigerate for half an hour to set.
Step 6 . After shaping, remove the gauze, add a spoonful of fish roe, and decorate with pepper leaves.
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