Brownies-You Are Foodie

By Max
67

Brownies

Walnut kernels can also be used.

Main Ingredients

Auxiliary Ingredients

Cocoa powder 10 grams
Low powder 70 grams

Seasonings

sugar 80 grams

Step 1 . Beat the eggs and refrigerate them. Take them out in advance to warm them up.

Step 2 . Butter, black chocolate, melt in hot water and stir evenly.

Step 3 . Low powder, cocoa powder sieved, mixed evenly in melted butter black chocolate, do not over stir.

Step 4 . Leave 15 grams of Bi Gen fruit for surface decoration, break the rest.

Step 5 . Mix well in the batter.

Step 6 . Pour into the mold, decorate the surface with Bi Gen fruit, preheat the oven to 200 degrees, heat up and down to 180 degrees, bake for 25 minutes, bake for 10 minutes, and cover with aluminum foil. The mold can be a square mold with a size of 18 × 18 or a similar surface area.

Step 7 . Remove from the furnace, cool down and cut into pieces.

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