Shrimp and Spinach Soup-You Are Foodie

By Todd
19

Shrimp and Spinach Soup

Spinach is rich in vitamins, which can provide people with various nutrients and enhance their physical fitness. Paired with shrimp, the taste is delicious.

Main Ingredients

Frozen South White Shrimp Ten pieces
Spinach A little

Auxiliary Ingredients

purified water appropriate amount
ginger few
Garlic few
Scallion few

Seasonings

Step 1 . Frozen raw South American white shrimp, set aside.

Step 2 . Take ten frozen shrimp.

Step 3 . thaw.

Step 4 . Remove the shell and thread from the shrimp, clean it thoroughly, and place it in a dish. Drop a small amount of cooking wine, mix well, and marinate for a while.

Step 5 . Choose good spinach, wash it thoroughly, and drain the water.

Step 6 . Blanch spinach in water, pour out for one minute, rinse with cold water, remove, cut into pieces, squeeze out excess water, and set aside.

Step 7 . Cut chopped scallions, slice garlic, shred ginger, set aside.

Step 8 . Heat the wok over oil, add shrimp and stir fry until they turn brown. Add scallions, ginger, and garlic and stir fry until fragrant. Then add a little oil, white pepper, salt, and water, bring to a boil. Continue to add spinach and simmer for one or two minutes. Turn off the heat and transfer to a bowl.

Step 9 . The nutritious and delicious shrimp and spinach soup is ready.

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