Cooking Steps

Red Dragon Fruit Powder Dumplings

Red Dragon Fruit Powder Dumplings

Dumplings are one of the traditional and classic delicacies in China. The preparation and filling of dumplings are different, with a wide range of ingredients, different flavors, delicious and long-lasting. Dumplings made with an appropriate amount of natural red dragon fruit powder and noodles have beautiful colors and delicious fillings.
Main Ingredients
Auxiliary Ingredients
Seasonings
Red pitaya powder should be added in moderation, otherwise the color will darken.
-- Cooking Steps --
Red Dragon Fruit Powder Dumplings
Step 1 . Add an appropriate amount of red pitaya powder to the flour.
Red Dragon Fruit Powder Dumplings
Step 2 . Mix it evenly.
Red Dragon Fruit Powder Dumplings
Step 3 . Make dumpling dough together.
Red Dragon Fruit Powder Dumplings
Step 4 . Roll the dough into strips and pull out a uniform paste.
Red Dragon Fruit Powder Dumplings
Step 5 . Flatten the dough and roll it into dumpling wrappers.
Red Dragon Fruit Powder Dumplings
Step 6 . Mix the meat filling with various seasonings evenly until flavorful, then add chopped carrots and scallions and stir well.
Red Dragon Fruit Powder Dumplings
Step 7 . Wrap the meat filling into the dumpling skin and wrap the dumplings one by one.
Red Dragon Fruit Powder Dumplings
Step 8 . Bring the water in the pot to a boil, put in the dumplings and bring them to a boil over high heat. Adjust the heat to medium and cook until the dumpling skin bulges and floats, then remove it.
Red Dragon Fruit Powder Dumplings
Step 9 . Take out the dumplings and put them on a plate. The dumplings are intact and there is no missing filling. The beautiful dumplings can be tasted with garlic paste dipping sauce. Not only are they beautiful in color, but they are also delicious and fresh!
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried whitebait with water bamboo and beans

Fried whitebait with water bamboo and beans

Zizania latifolia,Beans,Dried whitebait,Garlic granules,Ginger granules,water,oil,Sesame oil,Hot Dishes
Tremella apple vinegar

Tremella apple vinegar

Tremella fuciformis,apple vinegar,Cherry,Dessert,home cooking,student
Red hot -- braised meat

Red hot -- braised meat

pork,ginger,Garlic,vegetable oil,Braised pork ribs sauce,Hot Dishes,home cooking,Cook,Dinner with friends,lunch,dinner
Tofu with Minced Pork

Tofu with Minced Pork

Bean curd,Plum meat,Garlic clove,Spicy millet,Shallot,Donggu cooked sauce,Donggu Oyster Sauce,Donggu Jinzhuang Jinbiao soy sauce,salt,White sugar,Hot Dishes,home cooking
Egg yolk crispy with bean paste

Egg yolk crispy with bean paste

High Baijiu,baking
Funny fried buns

Funny fried buns

Steamed buns,Taro,Yam,Hawthorn soup,nori ,Chocolates,Semen sesami nigrum,staple food,home cooking
Shredded banana

Shredded banana

Banana,White sugar,oil,flour,egg white,starch,Hot Dishes,home cooking,the elderly,Dinner with friends,Autumn recipes,lunch
Stewed chicken with black fungus and yam

Stewed chicken with black fungus and yam

drumsticks,Yam,Black fungus,oil,salt,The soy sauce,a sweet sauce made of fermented flour,monosodium glutamate,scallion,Carrot,ginger,Hot Dishes,home cooking,lunch,dinner
Delicious rolls

Delicious rolls

flour,mungbean sprout,Pickled mustard,Cilantro leaves,chopped green onion,five-spice powder,cayenne pepper,oil,salt,soybean sauce ,staple food,home cooking
Steamed shrimp slide

Steamed shrimp slide

Green shrimp,egg-white,salt,corn starch,Broccoli,home cooking,seafood,Chinese banquet,Autumn recipes,Winter recipes