Cooking Steps

(No kneading) Dried mushrooms, goji berries, and cha ba ta

(No kneading) Dried mushrooms, goji berries, and cha ba ta

use 💰 Have you tried the goji berry cha ba ta made with 2000+/kg dried mushrooms?
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 1 . Prepare ingredients.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 2 . Add dry yeast to water and stir until melted. Then add corn oil and white sugar and stir evenly. Finally, pour in high gluten flour and salt.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 3 . Mix and stir until the moisture is completely absorbed, then cover and let it relax for 30 minutes.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 4 . After relaxing, dip your hands in water and fold the dough to a tight state, then cover it with a lid and let it relax for 30 minutes. After the second relaxation, fold the dough back to a tight state and continue to relax for 30 minutes.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 5 . Sprinkle a little flour on the cutting board, take out the loose dough, and flatten the dough.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 6 . Then add dried mushrooms and goji berries.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 7 . Fold the dough into a ball again.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 8 . Apply a layer of corn oil to the container, then put in the stacked dough and ferment until it doubles in size.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 9 . Sprinkle flour on the cutting board, take out the fermented dough, and sprinkle flour on the surface.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 10 . Cut into 6 parts.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 11 . Slightly reshape and then place it in a baking tray.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 12 . Preheat the oven to 230 degrees and bake for 18 minutes.
(No kneading) Dried mushrooms, goji berries, and cha ba ta
Step 13 . Crispy on the outside and soft on the inside, very delicious.
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