Gluttonous snack --- stewed winter jujube with rock sugar
This is an unintentional work. The winter jujube bought back is as big as a small fist, but it is not sweet at all. No one cares about it there.Later, I thought about stewing with rock sugar before eating. As expected, the stewed winter jujube tastes much more delicate and sweet after soaking in sugar water.In fact, winter jujube is a good thing, known as natural vitamin pills.It can clean the intestines and stomach and help digestion, so it is also a good product for beauty and weight loss.This is really good as a snack.The rock candy powder I use is ready-made. I don't put rock candy directly.Wrapping with fresh-keeping film can make the stew taste better without entering steam.
Step 1 . Prepare all the ingredients.
Step 2 . Wash the winter jujube and put it into the stew cup. Add rock sugar powder.
Step 3 . Add an appropriate amount of water and half of the stew cup.
Step 4 . Wrap it in plastic wrap and put it into the steamer.
Step 5 . Steam over high heat for 40 minutes, turn off the fire and air it for a while before eating.
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