Tofu with minced pepper and soy sauce-You Are Foodie

By Sidney
19

Tofu with minced pepper and soy sauce

Materials used:White tofu skin, chopped pepper.Seasoning:Raw soy sauce, seasoned fresh, aged vinegar, oil consumption, Douchi, sesame oil.method:1. Cut the bean skin into rectangles and set the plate.2. Prepare chopped pepper sauce,3. Put the required seasoning into a bowl for later use.4. Put the prepared chopped pepper and seasoning evenly on the bean rind.5. Heat it in the microwave oven for 5 minutes.

Main Ingredients

White Tofu Skin appropriate amount

Auxiliary Ingredients

chopped pepper appropriate amount

Step 1 . Cut the bean curd skin into squares.

Step 2 . Place the cut tofu skin on the plate.

Step 3 . Prepare the chopped pepper sauce.

Step 4 . Mix the required condiments into a bowl for later use.

Step 5 . Place the prepared chopped pepper and seasoning evenly on the bean skin on the plate.

Step 6 . Put it in the microwave oven and heat it for 5 minutes.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Assorted Steamed Buns

egg,garden radish,Spiced Dried tofu,Dry Horse Tooth Soap,Dried winter bamboo shoot tips,Dry black fungus,Dried day lily,Dried mushrooms,Dry gluten,Dried beancurd,Dried glutinous rice,Dry powder strip,Snowflake powder,yeast powder,Onion ginger oil,salt,Oyster sauce,Noodle & Pastries

$[decipher the delicacy on the tip of the tongue] \$