Cumin mutton kebab
Step 1 . Slice the mutton, put it in the plate, add cooking wine, salt and seasoning, and marinate for about 15 minutes
Step 2 . String the pickled mutton with toothpicks
Step 3 . Heat a spoon over high heat, fill with oil, and cook until 60% cooked. Add the skewers of mutton and deep fry until cooked
Step 4 . Use a colander to remove the fried mutton skewers and control the oil
Step 5 . Leave a little oil in the pot, add scallions and stir fry until fragrant
Step 6 . Add the mutton kebabs with oil and stir fry
Step 7 . Add chili powder and cumin powder and stir fry for a while
Step 8 . Take out the spoon and put it on the plate
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
