Pumpkin purple potato cake
Pumpkin has the functions of Tonifying the middle and Supplementing Qi, clearing away heat and detoxification, and contains citrulline, arginine, vitamins, cellulose and other nutrientsThe skin and meat of purple sweet potato are purple. The content of selenium and purple element is several times higher than that of ordinary sweet potato. It contains about 20% protein and more than 10 trace elements such as vitamins, phosphorus, iron and calcium. More importantly, it also contains a large number of anthocyanins and chlorogenic acid with unique effects and high medicinal value, which can inhibit the production and reduction of cancer cells. The first anticancer vegetable
Step 1 . Wash and slice the pumpkin, then steam it in a nest
Step 2 . Cut the purple sweet potatoes and wait for steaming
Step 3 . Steamed purple sweet potatoes are pressed into minced meat
Step 4 . Make lamb milk slices and put them in a steamer
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