Stir fried Sonny with bitter taste
In hot summer, you can eat some bitter dishes, which is special for dispelling fire. Some of the sowthistle and Sonchus Sonchus were dug up, and a new way to eat them was made -- bitter stir fry. I found it in my mouth that bitterness is also a kind of delicious ～～～The real delicacy is cooked with simple condiments. Try not to add monosodium glutamate in cooking
Step 1 . Cut the pork into small pieces
Step 2 . Wash endive and set aside
Step 3 . Heat a wok with oil, add scallions and pork slices
Step 4 . Add the raw soy sauce when the meat is fried until it changes color
Step 5 . Add endive and stir fry
Step 6 . Just add a little salt before leaving the pot
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