Steamed white radish-You Are Foodie

By Bertha
11

Steamed white radish

Husband and daughter prefer to eat steamed white radish, which is more original.White radish is rich in vitamin C and trace element zinc, which helps to enhance the immune function of the body and improve disease resistance. White radish has the effects of lowering Qi and eliminating food, removing phlegm and moistening the lungs, detoxifying and generating fluid, harmonizing the body, relieving cough and promoting urination and defecation.

Main Ingredients

ternip 1

Auxiliary Ingredients

White sugar appropriate amount
Vinegar appropriate amount
The soy sauce A moderate amount of

Peel the white radish to make it taste better without affecting the taste

Step 1 . Bought white radish

Step 2 . Rinse and peel the white radish

Step 3 . cut off

Step 4 . Put it in the steamer drawer

Step 5 . Steam for 20 minutes

Step 6 . Platter

Step 7 . Taste of sauce dipped in radish (soy sauce, vinegar, sugar and MSG)

Step 8 . Dip it in like this

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