Home cooked wheat-You Are Foodie

By Julius
31

Home cooked wheat

Because I can't make it look like a steamed bun

Main Ingredients

noodles appropriate amount
Glutinous rice A moderate amount of

Auxiliary Ingredients

Rape oil appropriate amount
Garlic powder appropriate amount
mushrooms A moderate amount of
Diced meat appropriate amount
Jiang Mo appropriate amount
Raw smoke appropriate amount
salt A moderate amount of

1. be sure to wake up after kneading the dough, so that the dough can be vigorous2. I think it is uneven to mix the rice with raw soy sauce after it is ready. You can mix the rice with raw soy sauce when it is ready, and then let the rice cook slowly

Step 1 . Knead dough with dough, smooth the dough, and wake up for 10 minutes

Step 2 . First, cook the rice. Put the mushrooms and glutinous rice in the pot at the same time

Step 3 . After cooking glutinous rice, mix it evenly with soy sauce, salt, oil, ginger, garlic, and stir fried minced meat

Step 4 . After waking up, knead the dough until it is strong and not sticky to the hands.

Step 5 . Knead the dough into long strips

Step 6 . Cut into noodle strips

Step 7 . Rolling dough

Step 8 . Bao Shao Mai

Step 9 . Steaming rice in an electric rice cooker

Step 10 . Steamed three large pots, we can eat together for a few days now

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