Banana pie
Banana pie is made of dumpling skin and banana. It tastes fresh and sweet, crisp outside and soft inside. It is a delicious snack.
Step 1 . Peel and dice bananas.
Step 2 . Use a rolling pin to roll the dumpling skin thinner and larger.
Step 3 . Put banana pieces in the middle of the dumpling skin.
Step 4 . Spread the egg liquid on the dumpling skin around the banana, which is easy to stick and can increase the flavor.
Step 5 . Cover with another piece of dumpling skin.
Step 6 . Press the edge with a knife and fork to form a pattern shape.
Step 7 . Fry slowly in an oil pan and sprinkle black sesame seeds at last. Crisp outside and soft inside, fresh and sweet taste.
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