Bratwurst -You Are Foodie

By Stacey
23

Bratwurst

I bought a baked sausage outside and wondered if it was a "three no" product. It was not hygienic. I simply bought the sausage and baked it. It was simple, delicious and easy to cook. It was really delicious. I made it delicious and reassuring.

Main Ingredients

pepper appropriate amount
Ham sausage appropriate amount

Auxiliary Ingredients

Cumin powder appropriate amount

Step 1 . Prepare an appropriate amount of ham sausage.

Step 2 . Peel off the skin and string it with bamboo sticks.

Step 3 . Cut the sausage on four sides with a knife, not to the end.

Step 4 . Try to cut the same spacing, so that the sausage is more delicious and good-looking.

Step 5 . The sausage is coated with edible oil, and the oven is preheated in advance, 180 degrees up and down, and roasted for 15 minutes. Put the sausage on the baking net and heat it more evenly.

Step 6 . After baking for a while, the sausage will blossom and become very beautiful. (I forgot to apply the oil in advance, but I pulled it out and applied it again halfway)

Step 7 . Roast sausage, sprinkle cumin powder and pepper on it. (if you like spicy, you can also sprinkle chili powder)

Step 8 . The finished product is delicious and easy to make.

Step 9 . The finished product is fragrant.

Step 10 . The finished product is delicious and reassuring.

Step 11 . Finished product drawing.

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