Cooking Steps

Strawberry Mousse Cake

Strawberry Mousse Cake

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Strawberry Mousse Cake
Step 1 . I use rice cooker to make Qifeng cake
Strawberry Mousse Cake
Step 2 . Cut half of the strawberries and put them in the blender
Strawberry Mousse Cake
Step 3 . Add pure milk into the blender and beat it into strawberry juice for standby
Strawberry Mousse Cake
Step 4 . Put milk butter in a small bowl, gelatine slices soaked in cold water, white granulated sugar to insulate and melt, and then pour into the beaten strawberry juice
Strawberry Mousse Cake
Step 5 . Take a clean bowl without water or oil, add sugar and beat the cream until it has lines and flows slowly. Pour strawberry juice into light cream and stir well to make strawberry mousse
Strawberry Mousse Cake
Step 6 . Lay a layer of tin foil on the mat, put on the mold, and lay a layer of Qifeng cake slices. A circle of cut strawberries is paved around. Pour in half of Mousse
Strawberry Mousse Cake
Step 7 . Lay another layer of Qifeng cake, fill it with strawberry mousse and smooth it
Strawberry Mousse Cake
Step 8 . Refrigerate for several hours. Decorate with strawberries
Strawberry Mousse Cake
Step 9 . incision
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