"Egg", two color egg roll-You Are Foodie

By Melissa
96

"Egg", two color egg roll

Eating eggs can have countless changes. Today, let's have a two-color egg roll.

Main Ingredients

chopped green onion appropriate amount
Shuanghui ham sausage 1
egg 4

Auxiliary Ingredients

Edible salt Half a tsp
Edible oil 2 tsp

Step 1 . Prepare ingredients: eggs, ham sausage, scallions.

Step 2 . Separate the egg white and yolk and place them in two bowls. Cut ham sausage into pieces and put it into egg white. Sprinkle appropriate amount of salt and stir well. Pour scallions into the egg yolk liquid, add an appropriate amount of salt and stir well.

Step 3 . Pour an appropriate amount of edible oil into the pot, shake it to evenly distribute it at the bottom of the pot, and boil the oil over a low heat.

Step 4 . The oil temperature is 50% hot, pour in the egg yolk solution and fry it; After frying the egg yolk cake, fry the egg white ham sausage cake according to the law.

Step 5 . Stack two pieces of egg cakes up and down, cut them into three parts and roll them into two-color egg cakes.

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