Double cooked pork with leek moss
Step 1 . Wash the leek moss and cut off the head.
Step 2 . Segment.
Step 3 . Sliced pork.
Step 4 . Dice the black bean sauce.
Step 5 . Heat the oil in a hot pot, heat the oil and put the black bean sauce into the hot pot, and then put the meat slices.
Step 6 . Stir fry.
Step 7 . Stir fry the meat slices into rolls and let them go.
Step 8 . Stir fry well and add leek moss and salt.
Step 9 . Stir fry the leek moss.
Step 10 . Finished products.
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