Boiled Prawns
It's the time when the seafood is fat, and the shrimp is white hot. Let's go.
Step 1 . Peel the ginger, shred it into foam and put it in a small bowl.
Step 2 . Add soy sauce, vinegar, oyster sauce and sesame oil and stir well. Add cold water and stir well.
Step 3 . Wash the prawns and put them in a frying pan. Add cold water over the prawns, and add about 15g cooking wine.
Step 4 . Boil the prawns over high heat. Turn the prawns over with chopsticks after the bottom turns red.
Step 5 . Both sides are red. Take them out and put them on a plate.
Step 6 . It's ready to eat.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
![[Fuzhou home cooked dish] fried egg with razor clam](/update/images/foods/53/9253/39253/1653376605_852920.jpg_s.jpg.webp)
