Boiled egg with scallion
Step 1 . Prepare scallions, two eggs and black fungus.
Step 2 . Take the scallion white, cut it into hob pieces, break it into small pieces, and break it up with eggs and a little cooking wine.
Step 3 . Stir-fry eggs in oil until they are shaped.
Step 4 . Stir-fry agaric for one minute.
Step 5 . Stir-fry the scallions in high heat to smell.
Step 6 . Pour in light soy sauce, cooking wine, and sugar and stir well.
Step 7 . Put it into a bowl.
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