braised pork in brown sauce-You Are Foodie

By Truda
34

braised pork in brown sauce

This Braised pork belly is delicious!

Main Ingredients

streaky pork 500g

Auxiliary Ingredients

ginger 1 piece

Seasonings

Old rock candy 20 grams
Raw smoking 2 spoons
Presbyopia 1 spoonful
Cooking wine 1 spoonful

Step 1 . Buy such pork belly and cut it into pieces.

Step 2 . Blanch and rinse thoroughly.

Step 3 . Stir fry the oil in a hot pot.

Step 4 . The meat is slightly yellow, and cooking wine is added to remove the fishiness.

Step 5 . Add ginger slices, soy sauce, an appropriate amount of water, no meat, salt and rock sugar to taste, cook for 30 minutes.

Step 6 . Collect the juice and set it on a plate.

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Cooking Steps