Cold dried lettuce -- the best way to eat lettuce
Every year, my mother-in-law will plant some lettuce in the vegetable field. After the May Day holiday, the lettuce will mature. Find a sunny day, peel and slice the fresh and tender lettuce, and it can be dried in one day. The dried lettuce can be cooked with streaky pork, cold and delicious. This year, my mother-in-law sent all the dried lettuce to Kunming for me and my husband. It is full of love. My husband and I are reluctant to eat ~ ~ ~ (>_1. There is no need to put salt. The delicious saltiness is enough;2. The seasoning must be very fresh, but the raw soy sauce is not fresh enough~3. Do not forget to pour a few drops of sesame oil!
Step 1 . Soak the dried lettuce in hot water for 10 minutes;
Step 2 . Wash the dried lettuce with clean water several times to squeeze the water;
Step 3 . Cut the dried lettuce into small pieces at will;
Step 4 . 4 cloves of garlic chopped;
Step 5 . Add garlic to the dried lettuce, add three tablespoons of delicious, and mix well;
Step 6 . Pour in a few drops of sesame oil, add a little monosodium glutamate to enhance the taste, and mix well~
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