Spaghetti with cheese and bacon
Today, I brought another calcium supplement,Make a cheese bacon pasta with milk and cheese,It is the most convenient and quick way to supplement calcium through milk and cheese.Those who don't like bacon can be replaced with shredded meat,Any shape of pasta is OK,Don't limit yourself to long pasta.Reference month age: over 1 year oldBaby is picky, anorexic, and doesn't like eating?How to supplement calcium, iron, zinc and selenium?Pay attention to the mother of senior nutritionist, and don't worry about anything.
Step 1 . Boil a pot of water in the soup pot, and add a little salt to the water. Put the pasta down after the water rolls. The pasta is hard. At the beginning, not all pasta can be immersed in water, but it doesn't matter. When one end is boiled soft, the other end will naturally slowly enter the water (there will be a reference time for cooking pasta on the packaging bag of pasta, and the time for cooking pasta of different thickness and even different brands is different. Sisters, look at the packaging bag by themselves ~) I boiled it over a medium high fire for 10 minutes.
Step 2 . Cook well, turn off the heat and cool to one side; (you can add some olive oil and stir it to prevent sticking).
Step 3 . While cooking noodles, you can fry bacon over a low heat at the same time (there is no need to add extra oil, the bacon will come out after frying for a while).
Step 4 . After frying the bacon, pour in a piece of milk and cheese.
Step 5 . Put a little salt and boil over low heat until the juice is white.
Step 6 . Put the noodles into the pot and stir well.
Step 7 . Put it on a plate and sprinkle with black pepper. If you don't like the taste of black pepper, you can add a little cheese powder.
Step 8 . I think delicious food is the main thing, calcium supplement is the secondary~~~
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
