Fried pork with lotus root
Step 1 . Cut streaky pork into small pieces.
Step 2 . Slice lotus root.
Step 3 . Heat the oil in the pot, pour the streaky pork and stir fry it slowly over a low heat to produce oil, slightly burnt yellow.
Step 4 . Pour in the lotus root and stir fry over high heat for one minute. Add an appropriate amount of water and stew.
Step 5 . After the lotus root is soft, add soy sauce, oyster sauce, cooking wine and sugar, stir fry until it tastes good.
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