Moon grass egg pancake-You Are Foodie

By Levy
54

Moon grass egg pancake

Simple and delicious, healthy and nutritious, breakfast is a good choice.

Main Ingredients

egg 1
Moon grass 13 leaves

Auxiliary Ingredients

purified water few
flour few

Seasonings

salt few
Peanut oil few

Step 1 . Choose a good moon grass, clean it and drain the water.

Step 2 . Chop.

Step 3 . Put the moon grass, eggs, a little pure water, flour and salt into the bowl.

Step 4 . Stir clockwise to form a thin paste.

Step 5 . Heat the pan, add a little oil, pour in the batter, and mix well.

Step 6 . Fry slowly over low heat.

Step 7 . Turn over and fry until both sides are golden.

Step 8 . Slice and dish.

Step 9 . Crispy and delicious.

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