Stir-fried Preserved Pork with Vegetables-You Are Foodie

By Bella
11

Stir-fried Preserved Pork with Vegetables

Main Ingredients

Bacon appropriate amount
Catechu 250g

Auxiliary Ingredients

Minced garlic appropriate amount
Millet pepper 1

Seasonings

starch 1 spoon
Oyster sauce Half a spoon
salt appropriate amount
oil appropriate amount

Step 1 . Nursery dish.

Step 2 . section.

Step 3 . Bacon, garlic, millet pepper.

Step 4 . Mix a sauce with oyster sauce starch and water.

Step 5 . Heat up the oil and fry the bacon first.

Step 6 . Stir in garlic and millet pepper until fragrant.

Step 7 . Pour in baby vegetables.

Step 8 . Add proper amount of salt to taste and fry until discoloration.

Step 9 . Add some water and simmer for two minutes.

Step 10 . Open the lid and pour in the sauce.

Step 11 . Quickly remove the juice from the pot.

Step 12 . Finished products.

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Cooking Steps