Longan and jujube paste-You Are Foodie

By Jennifer
42

Longan and jujube paste

Main Ingredients

Seasonings

clean water 900ml
Brown sugar 30g

Step 1 . Prepare ingredients: red dates, longan, peanuts, red beans, brown sugar. Red beans need to be soaked overnight in advance.

Step 2 . Cut red dates into small pieces and remove the seeds.

Step 3 . All ingredients, except for brown sugar, are washed and placed in a blender.

Step 4 . Add an appropriate amount of water.

Step 5 . Soybean milk mode, boiled for 25 minutes.

Step 6 . At the end of the time, add brown sugar and stir until melted. If you don't like sweetness, you can skip this step.

Step 7 . Finished product. Rich fragrance and delicious taste, nourishing qi and blood.

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Cooking Steps